The Rose & Crown
Daily Menu
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While You Wait
Garlic Bread (V) £5.50
Cheesy Garlic Bread (V) £7.50
Homemade Nacho’s (V) Crispy fried tortillas, tossed in Cajun spice & topped with a tangy nacho cheese sauce, creamy guacamole, tangy tomato salsa, smooth crème fraiche & sliced jalapeños, £10.95 loaded nachos, add homemade beef chilli for an extra £5.00
Flatbread & Houmous (VE) Grilled flatbread, slightly charred and finished with our homemade garlic & herb butter served with houmous £7.95
Daily Starters
Soup Of The Day (VE) Roasted Butternut soup, topped with a drizzle of cream, served with bakers bread, from local Brothers Bakery, & butter £7.95
Crispy chilli sesame beef (GF) Thinly sliced British beef, tossed in cornflour, fried, then finished with spicy chilli, toasted sesame, sliced fresh spring onion, fresh and fiery chillies & shredded baby gem lettuce £10.95
Whole Baked Camembert (V) Perfect To Share... A whole baked camembert studded with rosemary, topped with garlic and hot honey, served with a basket of mixed bread on the side £16.50
Crispy Fish Tacos Battered Northern Atlantic fish goujons serves in toasted taco tortillas with crisp baby gem & homemade pineapple chilli relish topped with garlic lime mayo & spring onions £10.95
Lemonade Tempura Prawns Lemonade tempura battered prawns served lime salt and creamy avocado sauce and hot chilli sauce £15.50
Corn Ribs (VE) Golden crispy corn segments tossed in a spice blend served with a wedge of lime £9.95
Mushroom Pate (V) smooth umami, blend of mushroom pate served with toasted bloomer bread topped with crispy enoki mushrooms £9.95
Beef Short Rib (GF) Slow cooked beef short rib served with sauteed spinach, crisp potato rosti & a red wine jus £14.95
Pub Classics
‘Award Winning’ Fish & Chips Fresh North Atlantic fish in a crispy beer batter with chunky chips, mushy peas, wedge of lemon and homemade tartar sauce. “ all our fish comes from a sustainable fishery and our supplier is fully certified by the Marine Stewardship Council ensuring that you and future generations can enjoy our fish & chips guilt free.” £19.95
Our Classic Homemade ‘Gourmet’ Burger Using the finest cuts of British chuck, rib & brisket steak served with sliced gherkin, beef tomato, red onion relish, baby gem & burger sauce in a toasted brioche bun & skin on skinny fries £17.50 Add toppings to your burger - Bacon £1.25 - American burger cheese £1.25 - Crispy Fried Onions £1.25 - Mushroom £1.25 -Blue cheese £ 1.60
8 oz Chargrilled Gammon steak & Chips (GF) Chargrilled gammon steak served with runny hens eggs, homemade piccalilli & chunky chips £17.95
Rose & Crown Chicken Burger Crispy Coated Chicken Breast Topped With a Honey Mustard Sauce, Crispy Bacon. Mature Cheddar Cheese, Sliced Tomato & Baby Gem, served with crisp skinny fries £18.95
Vegan Burger (VE) A hearty, 100% plant-based burger, nestled in a toasted pretzel bun. Topped with our signature burger sauce, crisp iceberg lettuce, juicy sliced tomato, fresh red onion, and zesty dill pickles & vegan applewood cheese Served alongside a portion of crispy, skin-on skinny fries. £16.50
Vegan Fish & Chips (VE) Beer battered banana blossom, marinated in seaweed served with homemade vegan tartar sauce, mushy peas, wedge of lemon & chunky chips £16.95
Wild Mushroom & Thyme Risotto (GF/V) Creamy risotto with a variety of wild mushrooms & thyme topped with parmesan crisps £17.95
Beef & Black Truffle Ravioli Homemade beef and black truffle ravioli, garlic & thyme butter served with garlic bread £19.95
Charcuterie Board Thinly sliced pastrami, Parma ham, pepperoni, pickled veg, silver skin onions, garlic & thyme coated crostinis, a selection of Shropshire blue , mature cheddar & Sussex brie cheeses, toasted pine nuts. £35.00
28 Day Hung Aged Ribeye Steak Ribeye Steak, Cooked In Garlic Butter , Rosemary & Thyme - finished with our garlic & herb butter served with roasted plum tomatoes, grilled Mushroom choice of skinny fries or chunky chips, served with either peppercorn or béarnaise sauce £28.95 Choice of creamy bearnaise sauce, homemade peppercorn sauce or beef dripping gravy
Our Butchers Bangers & Mash Handmade cumberland sausages served with a rich red wine onion gravy, creamy buttered mash potato and crunchy beer battered onion rings £15.95
Sundried Tomato & Pesto Linguine (V) Al dente linguine, tossed in a homemade pesto sauce with sundried tomatoes topped with fresh parmesan shavings & toasted pine nuts. Add shredded chicken for a £5.00 supplement £17.95
Pie, Mash & Liquor A traditional working-class food, originating in the docks of London. The dish has been popularised as "a Cockney classic" from the early 1800's, baked mince beef pie with a suet pastry base and crispy ruff puff pastry top served with buttery mashed potato and a signature green parsley sauce and Chilli Vinegar £19.99
Trio of pies Chicken & Mushroom, Steak & Kidney and Cheese, Potato & Onion pies, served together with creamy mash and homemade gravy £19.99
Homemade Fishcakes The finest Scottish smoked salmon, North Atlantic cod, leeks, fresh dill & lemon made into crispy fishcakes' served with creamy chive hollandaise, buttered sauted spinach and a runny poached hens egg £17.50
Lamb Shank (GF) Slow cooked braised lamb shank served with glazed carrots and dauphinoise potato with a red wine lamb jus (GF) £29.95
38 Oz Beef Tomahawk Steak To Share 28 Day Hung British Beef Tomahawk Steak To Share, Creamy Peas & Bacon, Caramelised Onion And Parmesan Mash, Roasted On The Vine Cherry Tomatoes, Chimichurri, Sauteed Garlic Mushrooms & King Prawns, With A Choice Of Peppercorn Or Bearnaise Sauce, £80.00
Smaller Plates For Children
Mac ‘N’ Cheese (V) Served with garlic bread £9.95
Fish Goujons Served with skinny fries & baked beans or garden peas £9.95
Our Classic Homemade ‘Gourmet’ Burger Served with tomato & baby gem lettuce & skinny chips £9.95 Add American burger cheese for £1.25
Sausage & Chips Cumberland sausages served with skinny fries & baked beans or garden peas £9.95
Ham, Egg and Chips Honey & Mustard glazed ham from Southdown farm, served with a Lohman brown hens egg & chunky chips £9.95
Sandwiches
- ALL SANDWICHES ARE SERVED WITH A SMALL TOSSED SALAD & A FEW CRISPS -- UP GUN YOUR SANDWICH WITH A CUP OF HOMEMADE SOUP OR A PORTION OF FRIES FOR £5.50 - - Please note sandwiches finish at 5pm & are not available on Sundays -
Tuna Melt Tuna mayonnaise mix and melted cheese in a toasted garlic ciabatta £10.95
Fish Finger Breaded cod goujons with tartar sauce, Heinz ketchup, baby gem lettuce & sliced gherkins in buttered white bloomer £10.95
Toasted bacon, brie and cranberry ciabatta crispy bacon, creamy brie and rich cranberry sauce £11.95
Toasted BLT Ciabatta A Toasted Garlic Ciabatta Made With Bacon - Lettuce & Fresh Tomato £10.95
The Rose & Crown Club Sandwich Slices of roasted British chicken, crispy bacon, baby gem lettuce, sliced tomato, boiled egg and mayo, served in three slices of bakers bread £13.95
New York Deli Sandwich Sliced roast beef, pastrami,turkey and mature cheddar on a thick layer of Dijon mustard, fresh lemon mayo, red onion marmalade and gherkins on granary bread £12.95
Falafel Wrap Homemade falafel, houmous, shredded baby gem, sliced tomato & roasted garlic mayo in a toasted wrap £13.95
Open Goats Cheese Sandwich Toasted white bloomer bread with homemade tomato chilli jam topped with creamy goats cheesei served with salad & crisps £12.95
Side Orders
Skin on Skinny Fries (VE) (GF) £5.50
Triple Cooked Chunky Chips (VE) (GF) £5.50
Mac ‘N’ Cheese (V) £6.25
Buttered Vegetables (V) (GF) £5.95
Chilli fries £8.95
Creamy Peas & Bacon £6.25
Chilli Bowl £5.95
Side Salad £4.95