Daily Menu

Bartenders, Servers And Chefs – Experience Required

Garlic Bread (V) £5.50

Cheesy Garlic Bread (V) £7.50

Homemade Nacho’s (V) Crispy fried tortillas, tossed in Cajun spice & topped with a tangy nacho cheese sauce, creamy guacamole, tangy tomato salsa, smooth crème fraiche & sliced jalapeños, £10.95

Flatbread & Houmous (VE) Grilled flatbread, slightly charred and finished with our homemade garlic & herb butter served with houmous £7.95

Crispy chilli sesame beef (GF) Thinly sliced British beef, tossed in cornflour, fried, then finished with spicy chilli, toasted sesame, sliced fresh spring onion, fresh and fiery chillies & shredded baby gem lettuce £10.95

Whole Baked Camembert (V) Perfect To Share... A whole baked camembert studded with rosemary, topped with garlic and hot honey, served with a basket of mixed bread on the side £16.50

Corn Ribs (VE) Golden crispy corn segments tossed in a spice blend served with a wedge of lime £9.95

Lemonade Tempura Prawns Lemonade tempura battered prawns served lime salt and creamy avocado sauce and hot chilli sauce £15.50

Mushroom Pate (V) smooth umami, blend of mushroom pate served with toasted bloomer bread topped with crispy enoki mushrooms £9.95

Beef Short Rib (GF) Slow cooked beef short rib served with sauteed spinach, crisp potato rosti & a red wine jus £14.95

Soup Of The Day Carrot and Coriander topped with a drizzle of cream - Served with granary bloomer bread (V) £7.95

Aged British Roasted Sirloin of Beef Tender slices of dry-aged British sirloin, perfectly roasted and served with a crispy Yorkshire pudding, seasonal vegetables, creamy cauliflower cheese, golden roast potatoes, and finished with a rich red wine gravy £23.95

Classic Roast Chicken Served with roast potatoes, sage and onion stuffing, sugar glazed carrots, a sage and onion Yorkshire pudding and gravy. £20.95

Nut Roast (V) (VE) (GF) Served with roast potatoes, Buttered seasonal vegetables, sugar glazed carrots, cauliflower cheese & a vegetarian red wine gravy £17.95

Sussex Roast Duo of Pork Roasted pork belly & shoulder served with, apple sauce, mixed seasonal buttered vegetables, cauliflower cheese, roast potatoes, sugar glazed carrots, Yorkshire pudding, & a red wine gravy £19.95

The Big Mixed Roast Sussex duo of Roast Pork, Sirloin of roast beef and British Roast Chicken served with all the trimmings. £25.95

Whole Lemon & Thyme Stuffed Roasted Chicken Serves 4 guests, served with crispy roast potatoes, mixed vegetables, Yorkshire puddings and all the trimmings £69.95

1/2 Minted Herb Crusted Lamb Shoulder Serves 4 guests, served with crispy roast potatoes, Yorkshire puddings, mixed vegetables and a rich minted lamb jus £84.95

38 Oz Beef Tomahawk Steak To Share 28 Day Hung British Beef Tomahawk Steak To Share, Creamy Peas & Bacon, Caramelised Onion And Parmesan Mash, Roasted On The Vine Cherry Tomatoes, Chimichurri, Sauteed Garlic Mushrooms & King Prawns, With A Choice Of Peppercorn Or Bearnaise Sauce, with beef dripping gravy £80.00

T-bone steak 18oz Pan Seared T-Bone Steak Served With Louisiana Style Smothered Greens, Whole Butter Corn, Garlic Crevettes, Fresh Potato Salad, Mojo Verde And Cajun Butter £46.95

‘Award Winning’ Fish & Chips Fresh North Atlantic fish in a crispy beer batter with chunky chips, mushy peas, wedge of lemon and homemade tartar sauce. “ all our fish comes from a sustainable fishery and our supplier is fully certified by the Marine Stewardship Council ensuring that you and future generations can enjoy our fish & chips guilt free.” £19.95

Our Classic Homemade ‘Gourmet’ Burger Using the finest cuts of British chuck, rib & brisket steak served with sliced gherkin, beef tomato, red onion relish, baby gem & burger sauce in a toasted brioche bun & skin on skinny fries £17.50 Add toppings to your burger - Bacon £1.25 - American burger cheese £1.25 - Crispy Fried Onions £1.25 - Mushroom £1.25 -Blue cheese £ 1.60

Vegan Burger (VE) A hearty, 100% plant-based burger, nestled in a toasted pretzel bun. Topped with our signature burger sauce, crisp iceberg lettuce, juicy sliced tomato, fresh red onion, and zesty dill pickles & vegan applewood cheese Served alongside a portion of crispy, skin-on skinny fries. £16.50

Vegan Fish & Chips (VE) Beer battered banana blossom, marinated in seaweed served with homemade vegan tartar sauce, mushy peas, wedge of lemon & chunky chips £16.95

8 oz Chargrilled Gammon steak & Chips (GF) Chargrilled gammon steak served with runny hens eggs, homemade piccalilli & chunky chips £17.95

Wild Mushroom & Thyme Risotto (GF/V) Creamy risotto with a variety of wild mushrooms & thyme topped with parmesan crisps £17.95

Lamb Shank (GF) Slow cooked braised lamb shank served with glazed carrots and creamy mash with a red wine lamb jus (GF) £29.95

Sundried Tomato & Pesto Linguine (V) Al dente linguine, tossed in a homemade pesto sauce with sundried tomatoes topped with fresh parmesan shavings & toasted pine nuts. Add shredded chicken for a £5.00 supplement £17.95

Rose & Crown Chicken Burger Crispy Coated Chicken Breast Topped With a Honey Mustard Sauce, Crispy Bacon. Mature Cheddar Cheese, Sliced Tomato & Baby Gem, served with crisp skinny fries £18.95

Homemade Fishcakes The finest Scottish smoked salmon, North Atlantic cod, leeks, fresh dill & lemon made into crispy fishcakes' served with fresh mixed salad, tossed in our own house dressing, served with a lemon dill mayo £17.50

Our Butchers Bangers & Mash Handmade cumberland sausages served with a rich red wine onion gravy, creamy buttered mash potato and crunchy beer battered onion rings £15.95

Crispy Hoisin Duck Salad (GF) Crispy shredded duck, tossed in hoisin served on top of an Asian style salad and pickled veg with a lime garlic dressing £19.95

Mac ‘N’ Cheese (V) Served with garlic bread £9.95

Fish Goujons Served with skinny fries & baked beans or garden peas £9.95

Our Classic Homemade ‘Gourmet’ Burger Served with tomato & baby gem lettuce & skinny chips £9.95 Add American burger cheese for £1.25

Ham, Egg and Chips Honey & Mustard glazed ham from Southdown farm, served with a Lohman brown hens egg & chunky chips £9.95

Sausage & Chips Cumberland sausages served with skinny fries & baked beans or garden peas £9.95

Skin on Skinny Fries (VE) (GF) £5.50

Triple Cooked Chunky Chips (VE) (GF) £5.50

Mac ‘N’ Cheese (V) £6.25

Buttered Vegetables (V) (GF) £5.95

Creamy Peas & Bacon £6.25

Side Salad £4.95

pulled pork bowl £8.95